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Summer Fruit Curry Platter Salad with Strawberry Yogurt Dressing

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Try this fantastic recipe with summer fruits, crunchy nuts and a beautiful pink strawberry dressing.
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Summer Curry Platter Salad with Strawberry Yogurt Dressing

This super easy recipe will wow everyone! With it's beautiful pink dressing, it showcases colorful and delicious summer fruits. All come alive with a complex combination of flavors and textures. The savory, spicy base of Yumbini contrasts perfectly with sweet/tart fruit, yogurt and crunchy nuts and seeds. Try using a few different kinds of fruits and/or seeds and nuts for even more color and texture variety. This recipe can also be made as a layered salad.
Prep Time15 minutes
Course: Main Course
Keyword: Curried Turmeric, Vegetarian
Servings: 2 people

Ingredients

  • 1 3.5 oz pkg Yumbini Curried Turmeric Quick Lentils and Rice prepared according to package directions
  • 1 cup Summer fruit, diced peach, apricot, plum, melon, mango, grape, nectarine
  • 1/2 cup Strawberries, cut up fresh or frozen
  • 1/4 cup Unsweetened plain yogurt or vegan equivalent
  • 1/2 cup Nuts and/or seeds walnut, almond, pistachio, pecan, cashew, sunflower, pumpkin

Instructions

  • Prepare Yumbini Curried Turmerid Quick Lentils and Rice according to package directions and set aside to cool.
  • While the Yumbini is cooling, cut the fruit and prepare the dressing.
  • Place a generous 1/2 cup of cut strawberries in a blender or food processor.
    Strawberry yogurt dressing is healthy and delicious on Yumbini Curried Turmeric quick lentils and rice.
  • Add 1/4 cup unsweetened yogurt.
    Unsweetened yogurt makes a tasty healthy dressing for Yumbini quick beans and rice.
  • Puree together until smooth
    Strawberries and yogurt make a delicious dressing that is tasty and healthy.
  • Spread the prepared Yumbini on a large plate or platter.
    Yumbini is great for salads! Check out our other recipes!
  • Arrange the chunks of fruit on top of the Yumbini.
    Many kinds of fruit taste great with Yumbini Curried Lentils quick lentils and rice. Examples are peaches, mango, melon, plums, apricots, grapes and raisins.
  • Sprinkle the nuts and/or seeds on top.
    Nuts and seeds are so nutritious and delicious with Yumbini beans and rice - hot or cold!
  • Pour Strawberry Yogurt Dressing in ribbons over everything. Serve immediately! Mmmmm – Summer!
    Yumbini quick beans and rice makes great salads! Here is what we call a "platter salad", made on a platter so you can see all the delicious ingredients!

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Jan Matsuno

Jan Matsuno is a Certified Food Scientist with over 40 years' food product development experience. She formerly held senior R&D positions at Del Monte Foods, Safeway, CCD Innovation and Mindful Food Consulting. After developing thousands of new products for the US and 20 other countries, she launched Yumbini Foods, quick beans and rice, in 2022. She is a proud alumna of Oregon State University.

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